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Saint Pierre and Miquelon (FR)

Miquelon and Langlade

The island of Miquelon is connected to Langlade by a 7.5-mile-long sand isthmus (called the Dune), which was the scene of many shipwrecks. Since the 19th century, these islands have become the center of the archipelago’s crop and animal-based agricultural activities, in addition to an important coastal fishing spot. Scallops, lobster, goose and duck foie gras— there’s an abundance of delicious specialty foods on these islands! If you’re looking for tranquility, hiking and nature observation, you’ll want to discover Miquelon-Langlade, a little paradise rich in plant and animal life, with endless landscapes. 
 
 

 

BEST TIME to VISIT
MIQUELON
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BEST TIME to TRAVEL to LANGLADE

 

From June to mid September
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